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Medium Roasted Coffee

Medium roasted coffee, Blue Mountain coffee | Imperial Teas

We roast all of our coffees in the shop, which allows us to bring out the individual characteristics of each type on offer by varying the length of the roast. Medium roast, which covers a spectrum of colours, allows the best balance to be found between body, aroma and fruity acidity. The characteristics of the world's best arabicas. Whilst these coffees exhibit great differences in body, flavour and aroma they are typically known as 'mild' coffees. For those that like a stronger style of coffee please see our selection of darker roasted coffees. 

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  1. The Dark Destroyer

    The Dark Destroyer

    Our most caffeine laden bean, roasted in the inferno of hell. It's a real wake me up call that will invigorate or derange you. Don't say we didn't warn you! Learn More
    From £6.00

    Earn 6 loyalty points.

  2. Vietnam Dragon Balls

    Vietnam Dragon Balls

    This special, premium robusta type coffee has a super thick liquor, dark chocolate body and flavour plus more than average caffeine! Enjoyable in its pure form and useful to add a kick to your favourite espresso blend. Learn More
    From £6.00

    Earn 6 loyalty points.

  3. Mexican Aztec Liquidambar TM

    Mexican Aztec Liquidambar TM

    This is rightfully considered Mexico’s best coffee. It is perfect for all day drinking with its mellow body, refreshing liquor, lively fragrance and satisfyingly nutty flavour.

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    From £7.00

    Earn 7 loyalty points.

  4. Cuban Crystal Valley

    Cuban Crystal Valley

    This coffee is grown in very mineral rich soil which gives it a distinctive character. Low in acidity for a Latin American coffee but very smooth and with a suitably smoky, cedarwood edge. This is also the rare peaberry bean.

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    From £7.00

    Earn 7 loyalty points.

  5. Brazilian Espirito de Sol TM

    Brazilian Espirito de Sol

    Most Brazilian coffee ends up in cheap blends in supermarkets around the world. It is grown for maximum yield with little if any concern for quality. It is with pleasure therefore that we bring you an exception to this rule. A small number of growers and exporters have decided to try and produce coffee worthy of the name speciality; and to this end hold the yearly 'Cup of Excellence' to encourage more farmers to raise their standards. With a new approach to growing and processing they have been able to unlock hitherto unknown qualities of flavour, body and aroma. This coffee yields a fruitiness and complexity matched by great body and aroma that hints at black cherries with a zesty, almond like aftertaste. Learn More
    From £7.00

    Earn 7 loyalty points.

  6. Bali Island Blue Moon

    Bali Island Blue Moon

    The Kintamani region where Blue Moon is made has rich, volcanic soil and the perfect climate to grow coffee. Flavour notes taken in blind cupping describe a deep, malty richness. Fine, elegant and resonantly complex. Delicate sweetness, gentle acidity, with a round honey flavor and coffee flower aroma. Full of milk chocolate tones, the lingering finish offers hints of fruit, vanilla and spice and a wine-toned crispness. Learn More

    From £7.00

    Earn 7 loyalty points.

  7. Guatemalan Pastoral Antigua

    Guatemalan Pastoral Antigua

    The Antigua district produces one of the world's best coffees on the slopes of Mount Volcan. The handful of estates are dedicated to growing the best tasting coffee possible on the old Bourbon strain of bush, with Pastoral the most distinguished. This truly unique coffee is grown on trees up to 25ft high. The beans are dried naturally in the sun and remarkably, because the cherries have been picked so precisely, aside from hulling, need no further processing. The character of this coffee is unmistakeable, it has a deep body, glorious acidity and a complex, spicy, chocolate flavour. The aroma is chocolatey with a hint of lemony, fresh milled pepper. Learn More
    From £7.00

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  8. Tanzanian Kibo Chagga

    Tanzanian Kibo Chagga

    This incredibly popular coffee grown by the Wa Chagga people who live on the slopes of Mount Kilimanjaro is washed in the glacier streams and dried in the pure mountain air. Japanese and German buyers will pay a heavy premium for this flowery, full flavoured yet delicate coffee with its pointed acidity and clean taste. As a result this fulfilling drink is very difficult to obtain in the U.K. When you get it, covet it!

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    From £7.00

    Earn 7 loyalty points.

  9. Costa Rica Dota Tarrazu

    Costa Rica Dota Tarrazu

    Tarrazu produces some of the highest quality coffee in the world. This coffee from the Dota Pastora plantation has everything a great coffee needs in its complexity. Famed for its fine, chocolate truffle like quality, on its own a divine feature, it offers many other flavours and fragrances as noted in the SCAA cupping notes at competition. These include: sweet chocolatey aroma, soft berry notes, piquant acidity, smooth rich body, long pleasant aftertaste. A clean cup whose marked brown sugar sweetness balances well against its citrus acidity. Some good notes of marzipan and demerara sugar and a coating mouthfeel with a sweet black cherry aroma. Learn More
    From £7.00

    Earn 7 loyalty points.

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